Ishizuchi Shuzo
石
鎚
酒
造
Ishizuchi Shuzo
History and Story
Based in Saijo City, Ehime Ishizuchi brews exclusively with uchinuki, a prized water source derived from mt Ishizuchi itself. The pure water and expert knowledge of handmade sake production yield a sake with unparalleled balance and aromatics. Undeterred by historical convention, Ishizuchi launched “Vanquish”, an ultra-premium sake designed to delight a new class of sake drinker.
Ehime Prefecture, Japan
Ishizuchi Products
Description
This super-premium sake was created to showcase the brewery’s highest level of craftsmanship.
Made exclusively from prized Hyogo Aiyama rice polished to 33%, INTEGRAL is brewed through long, low-temperature fermentation and carefully matured under precise cold storage. It offers elegant aromas of white peach and pear, with a silky texture, refined umami, fine acidity, and an exceptionally clean, lingering finish.
Rather than being simply rich or highly aromatic, INTEGRAL balances depth, purity, and elegance, remaining true to Ishizuchi’s philosophy of creating sake that excels at the dining table. A rare and sophisticated Junmai Daiginjo designed for fine dining, special occasions, and serious sake collectors.
Available Sizes: 720 ML
ABV: 16%